Authentic German dumplings.
Easy to Cook
Imported from Germany
Makes 6 Servings
Use as a substitute for pasta, rice or potatoes
Stove Top Directions: 1. Bring 4 quarts lightly salted water to a boil in large saucepan. 2. Stir in Spaetzle; boil, uncovered, for 25 to 28 minutes or until desired tenderness. 3. Drain; serve as desired, or try some of the recipe suggestions on package.